Kimchi fried rice (김치볶음밥) is a Korean staple that I grew to love during my time living in Seoul. It’s easy to make on the trail, and the ingredients are very lightweight. The kimchi may begin to sour if you’re out in the warmer months, but that is desirable. Just be sure to double-bag it…
Category: Recipes
Prison Pad Thai
This recipe for Pad Thai is as cheap and easy as it gets. When I discovered this recipe as a poor college student, I was delighted with how easily these four college staples can be combined to make a pretty legit pad thai. Ingredients Chicken flavored ramen noodles Chunky peanut butter Sriracha Dehydrated broccoli (nice,…
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